Our favorite Halloween recipes for desserts, party snacks, and dinner.
seem like overkill to add a notoriously sweet candy to a notoriously sweet pie, but Halloween isn't a time for moderation in sugar . If you really need an excuse, I will say that the candy corn gives the pecan pie filling a pleasant vanilla note as it melts. But the real reason for this pie is the fact that Halloween comes only once a year. Embrace the sweetness.Options for decorating Halloween-y cupcakes are limited only by your imagination and your patience.
The base of this ice cream is a creamy peanut butter, kissed with enough salt to recall the candy original. It gets real peanut butter cups strewn in, of course—just keep them frozen once you chop them up to keep them from softening your ice cream.
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