Eating at Chipotle has gotten pricier quickly... 🌯
last September. Entrees with smoked brisket had an average price of $10.25, which is higher than the average for other beef options from the Mexican chain.6254a4d1642c605c54bf1cab17d50f1eGone are the days when you could ask for a free tortilla with your burrito bowl. In late 2020,Shutterstock
Even if you aren't tempted by the newest chicken protein or quesadilla, you're still paying more for your bowl today than you did a year ago. The Mexican chain did up its food prices by 4% in December to combat ongoing inflation, and CEO Brian Niccol says prices will likely continue to rise. In 2022 alone, menu prices have already gone up by 6%, and this percentage could be even higher based on where you live. New York City and San Francisco have some of the highest Chipotle prices, according to, with a steak burrito costing $10.60 in the Big Apple and a carnitas burrito costing $10.45 in Silicon Valley.
Even if you don't live in one of these coastal cities, the average customer is spending 10% more now on their Chipotle than they did a year ago—and it's not because they're ordering extra food.
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