Some restaurants have an excellent understanding of the condition, but there are others who have not
Coeliac diners are those with a medical allergy who cannot eat food containing wheat, barley or oats, thus requiring a gluten-free meal.
To the accompaniment of some eye-rolling by café or restaurant staff, coeliacs can sometimes be considered simply as “faddy eaters”.Denis Walsh: Brian Hayes is the point of difference Cork needed to halt Limerick’s marchFive things we learned from Ireland’s loss to the Springboks in the first Test Going to a restaurant for the first time can be a gamble, so coeliacs tend to find an understanding establishment and stick with it, thus limiting their choice.It would also help if newspaper and magazine restaurant reviewers would report on the ability of the establishment to cater for coeliacs. – Yours, etc,Our friend has warned us against planting a hawthorn boundary hedge.
Ireland Latest News, Ireland Headlines
Similar News:You can also read news stories similar to this one that we have collected from other news sources.
Irish Rail says catering service to return to Intercity lines by end of yearCatering services were suspended across network in March 2020 at start of Covid-19 pandemic
Read more »
Short Term Lettings Bill and tourismSelf-catering sector supports the need for a registration system but Government has got this one seriously wrong
Read more »
Irish Rail says catering service to return to Intercity lines by end of yearCatering services were suspended across network in March 2020 at start of Covid-19 pandemic
Read more »
Short Term Lettings Bill and tourismSelf-catering sector supports the need for a registration system but Government has got this one seriously wrong
Read more »
Apple to catch up on AI at WWDC ’24Smartphone maker expected to focus on bringing generative AI capabilities to its customers
Read more »
Aer Lingus pilots to be balloted on Labour Court proposals, union saysCustomers will be given option to change flight or seek refund, airline says
Read more »