How to cook the perfect Christmas turkey

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How to cook the perfect Christmas turkey
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  • 📰 The Independent
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How to cook turkey

First of all, they are ideal roasting birds if you’re cooking for a crowd, regardless of the time of year. All chefs are in agreement that, after cooking turkey, you must rest the bird for at least 20 minutes before serving, as well as basting well throughout cooking. Check that the meat is cooked using a meat thermometer.

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