Horsey goat? Sure, it makes us giggle. But it's also really really good.
Flavorwise, horsey goat is equal parts smooth and—dare I say it—a little sleazy? I’m talking early-John-Waters-movie,, making-out-with-a-stranger-with-white-wine-breath sleazy. The peppery horseradish puts some punch in your nostrils; it threatens to make you cry a teensy bit.
And gamey goat cheese doesn’t exactly tame the horseradish—it amplifies it in the best of ways. That little drizzle of heavy cream, however, brings both components back down to earth just enough, and it adds some spreadability too.. It’s a last-minute trick to keep up your sleeve when you’ve forgotten to whip up a batch of
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